Life is food. Food is life. And sometimes, food is alive. Jess Winfield's takes on tasty Los Angeles eateries from San Gabriel Szechuan to Koreatown kimchee to Del Taco delicacies.
Saturday, June 05, 2010
La Golondrina
At the risk of turning my blog into a tweet fest, I thought my readers might be interested in this Patt Morrison interview with the owner of Olvera Street institution (and one of my favorite old-school Mexican restaurants), La Golondrina. Her ideas for giving the street a shot in the arm are excellent and necessary. Go buy a margarita and some taquitos to support her"
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